Recently through an annual selection process of your peers ….You have been selected to join our 3rd Annual Culinary Institute of America – Sodexo Chef Forum in Downtown San Antonio, TX on Tuesday, October 25th.
This is an exhilarating one-day CIA-certified “private course” where you and your other fellow nominated culinarians will have a chance to commingle, collaborate and augment your culinary skills.
Upon acceptance to this invitation …please work to secure hotel, Air and/or Ground transportation through Scott’s on SodexoNet.
Note – This CIA course has been fully funded and covered by the TXCO district
Recently through an annual selection process of your peers ….You have been selected to join our 3rd Annual Culinary Institute of America – Sodexo Chef Forum in Downtown San Antonio, TX on Tuesday, October 25th.
This is an exhilarating one-day CIA-certified “private course” where you and your other fellow nominated culinarians will have a chance to commingle, collaborate and augment your culinary skills.
Upon acceptance to this invitation …please work to secure hotel, Air and/or Ground transportation through Scott’s on SodexoNet.
Note – This CIA course has been fully funded and covered by the TXCO district
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Travel
Travel should entail arrival Monday Oct 24th and Departure Wed Oct 26th
Please work with your DM/VP as travel costs and lodging will be incurred by the participant at the unit or DM/VP Overhead.
LOCATION
The Culinary Institute of America
312 Pearl Pkwy Building 2 Suite 2102,
San Antonio, TX 78215
2022 Culinary Institute of America Attendees
720-665-7418
972-274-1594
512-354-9916
404-449-7353
817-374-9018
720-530-0950
682-270-9899
210-464-8148
Lets Have Some Fun!
